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Beef tendon spice curry | Hyper Camp Creators Channel's recipe transcription

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Ingredients

  • onion : 1 piece
  • tomato : 1 piece
  • Cardamom Hall : 3 grains
  • Cumin seed : 3 knobs
  • Ginger : Appropriate amount
  • garlic : Appropriate amount
  • salt : Appropriate amount
  • Beef tendon : Amount of your choice
  • Chinese soup stock : preference
  • mushroom : preference
  • (A) Cumin : 2 tsp
  • (A) Turmeric : 2 tsp
  • (A) Coriander : 2 tsp
  • (A) Peppers : 2 tsp
  • Yogurt : Appropriate amount (1 cup of Parthenon)

Time required

90minutes

Procedure

  1. 1) Cut vegetables 00:08

    Finely chop the onion, ginger and garlic. Cut the tomatoes into small pieces.

  2. 2) Fry whole spices 01:12

    Heat the frying pan over low heat and add more oil. Add whole spices and fry. When you hear a sound, add garlic and ginger and fry until fragrant.

  3. 3) Fry vegetables 01:55

    When the faint sound disappears, add the onions and fry over high heat. Add about 4 pinches of salt to remove water. When it's cooked, add water to remove the water at once. Do it about twice. When the onions are well roasted, add tomatoes and fry while crushing over medium heat.

  4. 4) Add beef tendon and simmer 03:15

    Add the beef tendon, broth, and fat that were prepared the day before and simmer. Add Chinese dashi stock to your liking and season. Remove the water without the lid.

  5. 5) Add mushrooms if you like 04:08

    Add mushrooms if you like and simmer.

  6. 6) Add spices 04:28

    Mix the spices from (A), put them in a boiled curry, and let them blend in. Add yogurt, heat and taste. If you don't have enough salt, add a pinch of salt at a time. Finally, let it boil and complete.

Point

・ Recipe for 3 spice curries with stewed beef tendon.
・ Prepare beef tendon the day before. This is not included in the cooking time.
・ S & B curry powder is delicious enough, but if you mix it with spices yourself, it will be delicious again. Rock salt can be more delicious than ordinary refined salt.
・ Because the soup stock of beef tendon is soup stock, it will be delicious no matter how you season it.
・ The onions may be cooked in the microwave before frying.
・ For tomatoes, canned tomatoes may be used. In that case, fry until it is dry.

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