ケーキ（スイートポテトケーキ）｜ホッとケーキさん。さんのレシピ書き起こし

Wash the sweet potatoes with water.
Peel the skin, cut off both ends, and cut into pieces about 2cm wide.
Place in a heat-resistant bowl and add enough water (not listed) to half submerge.
Cover with plastic wrap and heat in the microwave at 500W for about 4 to 5 minutes.
Remove the plastic wrap and drain.

Add unsalted butter to Step 1 and mash it with a fork.
Add the sugar and mix with a rubber spatula.
Add the eggs and mix with a whisk.
Add milk and mix.
Add pancake mix and mix.

Pour the batter into the mold.
Stir with a bamboo skewer to break up any air bubbles.
Cover with plastic wrap and heat in the microwave at 500W for 4 minutes 30 seconds to 6 minutes.
Remove the plastic wrap and check for doneness by inserting a bamboo skewer.

トースターの網にアルミホイルを敷く。
3を型から外して乗せる。
全体に卵黄を塗る。
クッキングシートをアルミホイルで覆う。
トースターで約5〜7分焼いて完成。