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Stir-fried wieners and green peppers | Kenmasu Cooking's recipe transcription

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Ingredients

  • wiener : 200g
  • ピーマン : 2個
  • 玉ねぎ : 1/4個
  • 油 : 大さじ1
  • (A)塩胡椒 : 適量
  • (A)酒 : 大さじ1/2
  • (A)味の素 : 5振り
  • (A)醤油 : 小さじ1/3
  • ケチャップ : 適量
  • マヨネーズ : 適量
  • 一味唐辛子 : 適量

Time required

15minutes

Procedure

  1. 1) prepare the onions 00:52

    Cut the onion in half and remove the skin.
    Cut into thin slices.

  2. 2) prepare the peppers 01:23

    Cut the peppers in half.
    remove seeds.
    Roughly chop.

  3. 3) Preparing for the wiener 01:43

    Make a diagonal cut in the wiener.

  4. 4) 炒める 02:10

    フライパンに油を入れ、火にかける。
    3を入れて炒める。
    焼き色がついたら1と2を入れて炒める。
    (A)を入れて炒める。

  5. 5) 盛り付ける 04:08

    皿に4を盛る。
    ケチャップ、マヨネーズ、一味唐辛子を添えて完成。

Point

・A recipe that uses wieners that you would want to order at an izakaya that is easy to make.
・It is the best item for snacks.
・The taste of salt and Ajinomoto goes well with wieners.
・Eating it with ketchup, mayonnaise, and chili pepper makes it even more delicious.
・The soy sauce soaks into the onions and is delicious.

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