ペースト（梅肉ペースト）｜管理栄養士:関口絢子のウェルネスキッチンさんのレシピ書き起こし
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 60minutes
#Vegetable dishes
#Speed cooking
#Popular YouTuber (more than 100,000 registered users)
#Homemade seasoning
#Easy
ドレッシング（えのきドレッシング）｜料理教室のBonちゃんさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 23.9万人
- Number of View
- 2,277.5万回
- Number of Videos
- 326本
Ingredients
- enoki mushrooms : 300g
- みりん : 50ml
- (A) Vinegar : 50ml
- (A) Soy sauce : 50ml
- (A) Oil : 50ml
- (A) Grated ginger : 小さじ1/2
- (A) grated garlic : 少々
- (A) Sugar : 大さじ1
- (A) salt : 小さじ1
- (A) black pepper : 適量
Time required
10minutes
Procedure
-
1)
heat up
00:57
Cut the enoki mushrooms into 1.5 cm wide pieces, loosen them, and transfer them to a heat-resistant bowl.
Sprinkle with mirin and heat in a 600W microwave for 4 minutes.
Remove, mix, and heat for an additional minute. -
2)
mix seasoning
01:44
Add (A), mix well, and transfer to a storage bottle to complete.
Point
・ A versatile dressing recipe that can be used for anything, such as salad, shabu-shabu, somen, and tofu.
・Add mirin first and heat to evaporate the alcohol.
・In step 1, adjust the heating time until the enoki mushrooms change color and are cooked through.
・We recommend using it as a sauce for pork shabu-somen.
・Frozen storage is also possible.
関連するレシピ
チヂミ（ニラチヂミ）｜ちゃらりんこクックさんのレシピ書き起こし
Chara Rinko Time required : 20minutes
プリン（カラメルプリン）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 25minutes
Stir-fried dish (canned mackerel and fried onions) | Recipe transcription by Chararinko Cook
Chara Rinko Time required : 5minutes
肉ロール（鶏胸肉のチーズロール）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 25minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
