炒め物（厚揚げの肉味噌炒め）｜奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】さんのレシピ書き起こし
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 20minutes
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漬け玉ねぎ｜けんますクッキングさんのレシピ書き起こし
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Ingredients
- New onions : 1 piece
- （A）水 : 150cc
- （A）めんつゆ : 50cc
- （A）しょうゆ : 50cc
- （A）酢 : 大さじ1
- （A）砂糖 : 大さじ1と1/2
- （A）鷹の爪 : 1本
Time required
15minutes
Procedure
-
1)
Prepare
00:50
Peel the new onions, cut off the calyx, break them apart, and cut them into triangles.
Put in a storage container while separating. -
2)
Make pickled sauce
02:50
Put (A) in a container and mix.
Place in a frying pan and heat to bring to a boil. -
3)
Finish
05:08
Pour 2 into 1.
Cover and remove the heat, and soak in the refrigerator for about a day.
Point
・ Cut the new onions to the same size.
・ By cutting into triangles, the pickled sauce is easily absorbed and the texture remains moderately.
・ The amount of hawk's claws can be increased or decreased as you like.
・ Due to the residual heat of the boiled pickled onions, the texture and pickling condition of the new onions will be moderately finished.
・ The required time does not include the soaking time.
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