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牛乳寒天ケーキ｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし

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Tenu Kitchen

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Number of View: 1.9億回
Number of Videos: 1,750本

Ingredients

(A) Milk : 400cc
（A）砂糖 : 90g
粉寒天 : 5g
牛乳 : 400cc
いちご : 3個
キウイ : 1/2個
みかん缶 : 100g

Time required

30minutes

Procedure

1) Prepare 00:25
Peel the kiwi and slice it into thin slices.
For strawberries, cut off the calyx and cut it in half vertically.
Drain the juice from canned mandarin oranges.
2) Make the dough 01:12
Put (A) in a heat-resistant bowl and mix well.
Add powdered agar, mix further and heat in a 600w microwave for 8 minutes.
Add milk and mix well.
3) Put the dough in the mold and let it cool 02:14
Lightly moisten the mold with water and spread 1 on it.
Gently pour the dough.
Remove the heat, wrap and chill in the refrigerator for 2-3 hours to harden.
4) 盛り付ける 03:25
ラップを外し、型に皿をかぶせ裏返し、ケーキを取り出す。
お好みの大きさに切り分ける。

Point

・ A useful recipe that can be consumed in large quantities even when there is excess milk.
・ You can use your favorite fruit. Also, there is no problem even if you do not add fruit.
-You may harden the bowl as it is without using a mold.
・ When pouring the dough into the mold, add it little by little so that the spread fruit does not move.
・ Wetting the mold with water makes it easier to take out the hardened cake.
・ The time required does not include the time to cool in the refrigerator.