Cooking Time required : 20minutes
Daigakuimo | Rakuuma Diet Yukari Rice Channel's recipe transcription
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- 12.0万人
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- Number of Videos
- 294本
Ingredients
- さつまいも : 1本(300g)
- (A) Sugar : 2 tablespoons
- (A)みりん : 大さじ2
- (A)醤油 : 小さじ1
- (A)酢 : 小さじ1
- 油 : 大さじ2
- 黒ごま : 小さじ1
Time required
20minutes
Procedure
-
1)
Cut sweet potatoes
00:40
Cut off both ends of the sweet potato and cut it into small pieces.
Soak in water for about 5 minutes and drain lightly. -
2)
Heat the sweet potatoes
01:02
Cover with plastic wrap and heat in a 600w microwave for about 3 minutes.
After heating, wipe off the water with kitchen paper. -
3)
Make sauce
01:55
Add oil to a frying pan and heat over medium heat.
Put (A) in a bowl and mix. -
4)
さつまいもを焼く
02:44
さつまいもをフライパンに入れ、焼き色がついたら裏返す。
焼き色がついたら火を止め、油をキッチンペーパーでふき取る。 -
5)
仕上げる
03:23
油を拭き取ったら再度中火で熱し、タレを加える。
タレを全体に絡めたら皿に盛り、黒ごまをちらして完成。
Point
・ If you cut the sweet potatoes into large pieces, they will be more delicious.
・ After heating in the microwave, wipe off the water from the sweet potatoes.
・ By wiping off the oil firmly, the finish will be more fragrant.
・ It is recommended to sprinkle black sesame seeds on a plate so that they do not remain in the frying pan.
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