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Oatmeal cookie | Transcription of Bakuba Cook's recipe

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Number of Subscribers
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Number of View
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Number of Videos
433本

Ingredients

  • oatmeal : 60g
  • (A)ステビアヘルスブラウン : 30g
  • (A)バター : 15g
  • (A)アーモンドミルク : 30ml

Time required

4minutes

Procedure

  1. 1) Make dough 01:12

    Put (A) in a pan or frying pan and heat over low heat.
    When it comes to a boil, heat it for 15 seconds.
    Turn off the heat, add oatmeal and entangle.

  2. 2) Heat in the oven 02:36

    Place 1 on a cooking sheet and mold.
    Complete by baking in an oven preheated to 160 ° C for 15 minutes.

Point

・ Caramel-flavored cookies with a nice texture, such as florentine and caramel popcorn.
・ If you are concerned about the fat of butter, you may reduce it to 10g.
・ By using Stevia Health Brown, the texture, aroma and taste will be improved.
・ Milk can be used instead of almond milk.

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