炒め物（鶏むね肉ときゅうりのキムチ炒め）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 15minutes
#Vegetable dishes
#pottery
#Appetizers
#Side dishes
#Complimented rice
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#Easy
Stir-fried okra and bacon｜Transcription of Tenu Kitchen's recipe
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Ingredients
- Okra : 4
- ハーフベーコン : 2枚
- サラダ油 : 小さじ1
- (A) Butter : 3g
- (A) Mentsuyu (4 times concentrated) : 1 tsp
- (A)ニンニクチューブ : 1cm
Time required
20minutes
Procedure
-
1)
Prepare the okra
00:33
Remove okra calyx and calyx.
Cut diagonally to a width of 5 mm. -
2)
Prepare the bacon
00:40
Cut the bacon into 5mm width.
-
3)
stir fry
00:46
Put the vegetable oil in a frying pan and heat it.
Add 1 and 2 and fry.
When the bacon is browned and the okra is cooked, add (A) and fry. -
4)
盛り付ける
01:14
お皿に3を盛る。
Point
・ A recipe for stir-fried okra and bacon that is easy to make and delicious.
・ Adding a garlic tube to the seasoning makes it delicious.
・ Half bacon is used for bacon.
-Ideal for side dishes and snacks.
・ If you have okra and bacon, this is the one you want to try.
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