Fried edamame corn | kattyanneru's recipe transcription

Thaw the frozen edamame, remove the seeds, and place in a bowl.
Heat in the microwave for about 1 minute at 600W.
Roughly mash with a fork or masher.

Drain the firm tofu with kitchen paper and put it in a bowl.
Mix until the firm tofu becomes a paste.
Add whole corn and salt and mix.
Add rice flour and mix.

Put the bread crumbs in a plastic bag and beat with a rolling pin to make them fine.
Spread on bat.
Divide 2 into 5 equal parts, take it in your hand, shape it into an oval shape, and sprinkle with bread crumbs.

3をフライパンに並べる。
半分浸かる程度までサラダ油を流し入れる。
強めの中火で加熱してサラダ油を温める。
音が出てきたら中火にし、表面が色づくまで返しながら加熱する。
バットやキッチンペーパーに取り出して油を切る。

4を皿に盛り付けて完成。