正直、米一合は余裕です。ツナ缶の旨味で煮る大根の煮物がヤバすぎる｜料理研究家リュウジさんのバズレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 40minutes
Pork kimchi somen｜Transcription of Tenu Kitchen's recipe
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Ingredients
- Somen : 100g
- 豚バラ肉 : 70g
- キムチ : 80g
- めんつゆ : 1 and 1/3 tbsp
- ごま油 : 大さじ1/2
- 刻みネギ : 適量
- 白ごま : 適量
Time required
15minutes
Procedure
-
1)
boil
00:35
Boil hot water (not listed) in a pan and add somen noodles and pork belly.
Boil the somen according to the indicated time.
Cool with ice water (not listed) and drain. -
2)
Serve
00:56
Place 1 somen noodles on a plate.
Add mentsuyu and sesame oil, and mix well.
Add kimchi.
Topped with chopped green onions and white sesame to complete.
Point
・Easy recipe for pork kimchi somen noodles.
・Can be made with simple materials at home.
・We use 4 times concentrated mentsuyu.
・Noodle soup, sesame oil and pork kimchi go well together.
・This is a dish you want to try when you have leftover somen noodles.
・It is a dish that you want to eat many times on a hot day.
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