Stir-fried pork and bok choy with butter ponzu ｜ Transcription of Kuma Cooking's recipe
Bear cooking Time required : 20minutes
#Appetizers
#Side dishes
#Speed cooking
#Saving food
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
はんぺん（チーズバターかけはんぺん）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
お気に入りに追加
- チャンネル登録者数
- 81.1万人
- 再生回数
- 1.7億回
- 動画数
- 1,444本
材料
- Hanpen : 1 sheet
- バター : 2g
- ピザ用チーズ : 適量
- めんつゆ(4倍濃縮) : 小さじ1/4
- かつおぶし : 適量
- ねぎ : 適量
所要時間
5分
手順
-
1)
heat the hanpen
00:32
Place the hanpen on a microwave-safe plate, and spread the butter all over it.
Place pizza cheese on top and heat in a 600W microwave oven for 2 minutes. -
2)
トッピングを乗せる
00:47
上にめんつゆをかけ、かつおぶしとねぎをトッピングしたら完成。
Point
・In the video, the amount for one person is introduced.
・A simple recipe that can be made with just a microwave oven and is perfect for side dishes and snacks.
・A saving recipe with good cost performance.
・You can adjust the amount of mentsuyu to your liking, but it is best to start with a small amount so that it is not too spicy.
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レシピを拡散して応援しよう！
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