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15minutes
Put minced pork and (A) in a plastic bag and mix from the top of the plastic bag.
Heat the skillet over medium-low heat.
Drizzle with olive oil.
Shape 1 with a spoon and bake side by side.
Flip over when browned.
Fry on all sides while rolling.
Cut the lemon into wedges and cut off the ends.
Cut off the white cotton.
お皿にベビーリーフを盛る。
2を盛る。
3を添えて完成。
・Recipe for herb-grilled minced pork that goes well with beer or wine.
・Cut off both ends of the lemon to make it easier to hold when squeezing.
・Cut off the white pith from the lemon to prevent the juice from splattering.
・You can grill it over charcoal when you barbecue.
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