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肉じゃが（塩肉じゃが）｜エプロンさんのレシピ書き起こし

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apron

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Ingredients

sliced pork thigh : 100g
じゃがいも : 300g
玉ねぎ : 1/2個
ごま油 : 小さじ1
(A)白だし : 大さじ2
(A)水 : 100ml
(A)塩 : 小さじ1/3
黒胡椒 : 適量

Time required

20minutes

Procedure

1) prepare the vegetables 00:15
Peel the skin off the potatoes, cut into small chunks, and soak in water (not listed) for 5 minutes.
Cut the onion into thin slices.
Place potatoes and onions in a heat-resistant container, cover with plastic wrap, and heat in a 600W microwave for 5 minutes.
2) 加熱する 01:24
Put sesame oil and thinly sliced pork in a pan and fry over medium-low heat.
When the pancakes are browned and the color of the whole pancake changes, add 1 and mix so that the oil is entwined with the whole pancake.
Add (A), mix lightly, and simmer over medium-low heat for 5 minutes.
Sprinkle with black pepper and mix to complete.

Point

・At step 1, it's okay if the potatoes remain firm.
・If the potatoes are about to fall apart, shorten the cooking time.
・You can also add finely chopped green onions for color.
・This dish is perfect for both side dishes and snacks.