漬物（ナスときゅうりの梅酢漬け）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 10minutes
パンケーキ（甲羅焼き風パンケーキ）｜【田舎そば川原】料理・漬物さんのレシピ書き起こし
お気に入りに追加![[Countryside Soba Kawahara] Cooking / Pickles](https://yt3.ggpht.com/X3UiRvN4Pqp4w5dxlFZAossU0dhS8YOr7nZwLuwi6dYPQhYpz0Wk2WaOKWOAxTXmZHhR_tz9xg=s240-c-k-c0x00ffffff-no-rj)
- Number of Subscribers
- 60.5万人
- Number of View
- 5,894.4万回
- Number of Videos
- 387本
Ingredients
- (A) Flour : 140g
- (A) Sugar : 大さじ1～2
- (A) salt : 1/2つまみ
- (A) Egg : 1/2個
- (A) Water : 150cc
- 油 : 適量
Time required
15minutes
Procedure
-
1)
make the dough
00:13
Put (A) in a bowl and mix.
-
2)
bake
02:13
Put oil in a frying pan and heat it over high heat.
Add 1 and spread thinly.
Turn the heat to medium, and when the edge of the dough turns white, flip it over.
Press down the dough with a spatula.
Flip over when browned.
Turn off the heat, and while holding it down with a spatula, preheat to brown it.
Finished on a plate.
Point
・If you add vegetables, you don't have to knead them all. You can also add green onions or Chinese cabbage as toppings.
・You can eat it with soy sauce, or you can arrange it with seasonings such as butter, mayonnaise, ketchup, etc.
・When making shellfish, use only 80g of flour and 100cc of water, and eat with sugar and soy sauce.
関連するレシピ
Cold tofu (natto and okra cold tofu style) | Recipe transcription by Shinpei Kurihara "Gochisousama Channel"
Shinpei Kurihara "Feast Channel" Time required : 10minutes
パスタ（味噌ラーメン風パスタ）｜フリーランス料理人の部屋さんのレシピ書き起こし
Freelance chef's room Time required : 15minutes
Pizza (ground beef pizza with tomato sauce) | Recipe transcription by Qiong Cooking
Qiong Cooking Time required : 130minutes
ステーキ（ナスのガーリックバターステーキ）｜ちゃらりんこクックさんのレシピ書き起こし
Chara Rinko Time required : 25minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
