クレープ（中華風えびクレープ）｜けんますクッキングさんのレシピ書き起こし

For frozen shelled shrimp, soak in salt water (not listed) to defrost and remove the back veins.
Boil hot water (not listed) in a frying pan and boil the peeled shrimp.

Put (A) in a bowl and mix.

Put (B) in a bowl and mix well.

Heat sesame oil in a frying pan.
Reduce the heat to low and pour in 1/3 of the mixture while mixing 3.
Cook without turning over, arrange 3 shelled shrimps and wrap with dough.

4をお皿に乗せ、同じものを2個作る。
2を上からかけ、刻んだ万能ネギを散らして完成。