わらび餅（お茶と片栗粉のわらび餅）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 10minutes
#Vegetable dishes
#Fried food
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
揚げ物（新玉ねぎのオニオンリング）｜くまの限界食堂さんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 134.0万人
- Number of View
- 2.3億回
- Number of Videos
- 898本
Ingredients
- 新玉ねぎ : 2個
- 薄力粉 : 1カップと1/3カップ
- ビール : 1缶(135ml)
- 薄力粉(まぶす用) : 大さじ2
Time required
20minutes
Procedure
-
1)
cut onions
00:18
Peel the skin of the onion, cut off the tip and remove the root.
Cut into 2 cm wide round slices so as to cut off the fibers.
Remove the center part, grate it and put it in a bowl. -
2)
make clothes
02:40
Add cake flour to the bowl of 1.
Add oil (not listed) to a pan and heat to 175 degrees.
Put 1 ring-shaped new onion and cake flour (for dusting) in a plastic bag.
Shake it with your mouth closed and sprinkle it all over.
Add beer to the bowl of 1 and mix. -
3)
fry
04:06
Coat the new onion from 2 and fry it in the pan from 2.
Flip over several times to add a deep-fried color.
Finished on a plate.
Point
・Use large new onions.
・In step 1, grate about 5 tablespoons of new onions.
・By adding grated new onions to the batter, the batter becomes fragrant and sweet.
・Apply the batter just before frying.
・The remaining small new onions can be coated in batter and eaten as they are, or can be arranged in a bowl.
関連するレシピ
そうめん（冷やし担々そうめん）｜George ジョージさんのレシピ書き起こし
George George / Jojiro ch's person Time required : 20minutes
Cream stew (chicken thighs stewed in tomato cream) | Recipe transcription by Ryuji's Buzz Recipe, a cooking researcher
Cooking expert Ryuji's buzz recipe Time required : 30minutes
Pasta (Carbonara-style noodle soup cheese pasta) | Recipe transcription by Shizuru Channel
Shizuru Channel Time required : 10minutes
シュークリーム（ホットケーキミックスのシュークリーム）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 50minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
