おにぎり（揚げ玉のおにぎり）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 5minutes
#dessert
#For children
#Mote cuisine
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
アイスクリーム（ヨーグルトアイスクリーム）｜syun cookingさんのレシピ書き起こし
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- Number of Subscribers
- 101.0万人
- Number of View
- 3.3億回
- Number of Videos
- 1,437本
Ingredients
- Yogurt : 2 pieces
- 卵 : 2個
- 砂糖 : 50g
Time required
10minutes
Procedure
-
1)
make the meringue
00:13
Separate the egg yolks and egg whites and place them in separate bowls.
Add sugar to the egg whites and mix with a hand mixer until stiff peaks form.
Mix at low speed halfway through. -
2)
make the dough
01:26
Mix the egg yolk with a rubber spatula to loosen it.
Add yogurt and mix.
Add 1 and mix by cutting and scooping. -
3)
cool and harden
03:00
Pour 2 into the container.
Flatten the dough.
Cover with plastic wrap and chill overnight in the freezer. -
4)
仕上げる
03:50
3のラップを外す。
ディッシャーですくって器に盛って完成。
Point
・Use medium-sized fresh eggs.
・Make sure there is no water or oil in the bowl for the egg whites.
・During step 2, add the meringue and mix so as not to crush it.
・A 15 cm container is used, but you can use a container at home.
・The time required does not include the time required to cool and harden overnight in the freezer.
・If you don't have a disher, you can use a spoon instead.
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