焼き野菜（トマトの味噌マヨネーズチーズ焼き）｜cook kafemaruさんのレシピ書き起こし

Cut off the hard part of the stem of the tomato and cut off the head part by a few centimeters.
Scoop out the insides with a spoon.
Remove the seeds from the head and the hollowed out part and chop them into small pieces.
Also chop the onions and bacon into small pieces.

Put (A) in a bowl and mix well.

Heat the olive oil in a frying pan and fry the onions and bacon.
Add the chopped tomatoes that have been drained with kitchen paper and fry.
When the whole is cooked, add 2 and fry lightly.

くり抜いたトマトの水分をふき取り、3を詰める。
上にピザ用チーズを乗せ、トースターで焦げ目がつくまで焼いたら完成。