Low-carb restaurant / masa Time required : 10minutes
アヒージョ(卵のアヒージョ)|料理研究家リュウジのバズレシピさんのレシピ書き起こし
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Ingredients
- Olive oil : moderate amount
- ニンニク : 適量
- 鷹の爪 : 適量
- 卵 : 適量
- スパイス : 適量
Time required
10minutes
Procedure
-
1)
heat up
01:42
Put olive oil on the griddle.
Add garlic and heat.
Add the hawk's claws and heat.
When the garlic is browned, break in the eggs. -
2)
finish
05:13
Spice up 1.
It's done when the eggs are half-boiled.
Point
・ Easy egg ajillo recipe.
・Using a large iron plate, it is ideal for party dishes.
・Adjust the amount of ingredients according to the number of people.
・The amount of olive oil is about 1 cm from the bottom of the pan.
・It will be more delicious if you put it on toast and eat it with spices.
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