ケーキ（タルトタタン）｜syun cookingさんのレシピ書き起こし

Peel the apple and cut it lengthwise into 8 pieces.
Cut off the seeds and cut each one crosswise into 4-5 equal pieces.
Place apples and sugar in a heat-resistant bowl and mix with a rubber spatula.
Cover with plastic wrap and heat in a 500W microwave for 5 minutes.
Remove the plastic wrap and coat it with water.

Add (A) to a heat-resistant container and mix.
Heat in a 500W microwave for 2 minutes.

Step 2: Drain the water from the apples and spread them out, leaving no gaps between them.
Crush the cookies into small pieces.
Place the crushed cookies on top of the apples and use a spoon to smooth them out.
Chill in the refrigerator for 3 hours.

3の端をヘラなどで剥がす。
3にお皿を被せて返す。
取り出して完成。