アイスクリーム（牛乳アイスクリーム）｜料理教室のBonちゃんさんのレシピ書き起こし
Cooking class Bon-chan Time required : 30minutes
#For children
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#Rice
#Easy
いなり寿司｜辻ちゃんネルさんのレシピ書き起こし
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- Number of Subscribers
- 184.0万人
- Number of View
- 9.7億回
- Number of Videos
- 984本
Ingredients
- きゅうり : 適量
- ハム : 適量
- プロセスチーズ : 適量
- スライスチーズ : 1 sheet
- Seasoned fried chicken : 3枚
- 酢飯 : 適量
- 大葉 : 1/2 piece
- カニカマ : 適量
- ミニトマト : 5個
Time required
20minutes
Procedure
-
1)
下準備をする
02:01
Slice the cucumber into rounds of about 5 mm and cut them out with a mold.
Cut out the ham, thinly sliced processed cheese, and sliced cheese. -
2)
酢飯を詰める
03:13
Fold the opening of the seasoned inariage slightly inward and stuff it with vinegared rice.
-
3)
仕上げる
05:03
Cut the shiso leaves in half lengthwise, then cut diagonally, and place on top 2.
Place cut-out ham and sliced cheese on top.
Use a straw to cut out the remaining sliced cheese and ham from step 1, and place the sliced cheese in the center of the ham and the ham in the center of the sliced cheese.
Slice crab sticks into rounds and place on top.
Prick cucumbers, cut out ingredients, and cherry tomatoes with a pick. -
4)
盛り付ける
06:48
お皿に盛り付けて完成。
Point
・Preparing the vinegared rice in advance will save time.
・Even children can easily make it by using seasoned fried chicken and cutting out molds.
・The video uses cherry blossom cutouts for the Doll's Festival.
・Asparagus can be used instead of shiso leaves.
・It's colorful, so we recommend putting it in your lunch box.
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