ゼリー（白桃ラッシープロテインゼリー）｜ちゃぴさんです。さんのレシピ書き起こし

Put the powdered gelatin and water (for the powdered gelatin) in a heat-resistant container and let it soften.

Add white peach lassi flavored protein and water (for the jelly) to a protein shaker and shake to mix.
Heat the gelatin liquid in the microwave for 20 to 30 seconds.
Add gelatin liquid to a protein shaker and shake to mix.

Place 2 in the container.
Remove any bubbles on the surface with a spoon.
Cover with plastic wrap and chill in the refrigerator overnight to harden.

お皿に3を盛って完成。