揚げ物（ちくわと大葉の揚げ物）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 15minutes
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Carrot Mayo Salad ｜ Cooking expert Ryuji's Buzz Recipe's recipe transcription
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Ingredients
- carrot : 1 bottle (about 150g)
- Ham : 4 sheets
- (A) Mayonnaise : 2 tbsp and 1/2 tbsp
- (A) Ajinomoto : 4 swings
- (A) Salt : Small 1/5
- (A) Black pepper : Appropriate amount
- Dried parsley : Appropriate amount
Time required
15minutes
Procedure
-
1)
Prepare
01:20
Cut the carrots into julienne with a slicer and put them in a bowl.
Add the ham to julienne. -
2)
Season
02:03
Add (A) to 1 and mix.
-
3)
Serve
03:05
Serve on a plate and sprinkle with dried parsley.
Point
・ A simple recipe that just cuts the ingredients and mixes them with the seasonings.
・ If you don't have a slicer, you can cut it into strips with a kitchen knife.
・ When carrots are shredded, the skin can be eaten deliciously.
・ By using black pepper, the smell of carrots is softened.
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