ソース（パセリソース）｜coris cookingさんのレシピ書き起こし
coris cooking Time required : 10minutes
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にんじんドリア｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
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Ingredients
- carrot : 1 bottle (150g)
- ベーコン : 40g
- （A）コンソメ : 小さじ1弱
- （A）塩コショウ : 適量
- バター : 10g
- ピザ用チーズ : 40g
- 乾燥パセリ : 適量
Time required
30minutes
Procedure
-
1)
Finely chop the carrots and bacon
02:19
Cut off the calyx of the carrot and cut it to a suitable size.
Cut the bacon into a suitable size.
Put carrots and bacon in a buzzing chopper and chop. -
2)
Season
03:28
Put (A) in 1 and mix and put in a heat-resistant container.
Place butter and heat in a 600w microwave for 3 minutes. -
3)
Place pizza cheese and bake in a toaster
04:10
Mix 2 and let the butter blend in.
Flatten the surface and top with pizza cheese.
Place in a toaster and bake for 7-8 minutes.
Sprinkle with dried parsley.
Point
・ If you don't have a bunbun chopper, you can cut it with a knife.
・ By adding butter, richness and fragrance are added.
・ The pizza cheese is baked to add aroma and make it even more delicious.
・ A recipe that can be recommended for those who are not good at the peculiar smell of carrots and for children.
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