No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 15minutes
Chocolate granola bar | Cook kafemaru's recipe transcription
お気に入りに追加- Number of Subscribers
- 159.0万人
- Number of View
- 3.4億回
- Number of Videos
- 1,785本
Ingredients
- bitter chocolate : 200g
- アーモンド : 20g
- グラノーラ : 160~180g
- ブルボン ルマンド : 7本
Time required
20minutes
Procedure
-
1)
Put chocolate in a water bath
00:18
Chop the chocolate with a kitchen knife, put it in a bowl, and heat it in a water bath to melt it. When it melts, stir and remove from the water bath.
-
2)
Put the ingredients
01:19
Add almonds, crush rumando by hand, add granola and mix well.
-
3)
Pour into a mold to cool and harden
02:17
Spread the parchment paper on the mold, pour 2 into it, flatten it, and cool it in the refrigerator to harden it.
-
4)
カットする
02:35
固まったら、好みの大きさにカットする。
Point
・ Recipe for 8 chocolate granola bars.
・ Process 1 The temperature of the hot water in the water bath should be about 50 ℃.
・ Process 3 Cool and harden in the refrigerator for about 1 hour.
・ Use your favorite nuts and granola.
・ The required time does not include the time to cool and harden in the refrigerator.
関連するレシピ
あさごはんチャンネル Time required : 8minutes
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
あさごはんチャンネル Time required : 10minutes
Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel] Time required : 15minutes
Cooking Time required : 20minutes
Let's spread the recipe and support it!