ちくわチヂミの作り方｜お手軽食材で簡単＆節約レシピ！混ぜて焼くだけ！｜料理研究家ゆかりのおうちで簡単レシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 15minutes
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海苔の炊き込みご飯｜こっタソの自由気ままに【Kottaso Recipe】さんのレシピ書き起こし
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Ingredients
- Seaweed : Three
- ベーコン : 100g
- 米 : 2合
- 水 : 適量
- （A）酒 : 大さじ1
- （A）しょうゆ : 小さじ1
- （A）白だし : 大さじ3
- コンソメ（キューブ） : 1個
- バター : 20g
Time required
60minutes
Procedure
-
1)
Prepare
00:46
Cut the bacon into cubes.
-
2)
Put the ingredients in the kettle and cook rice
01:09
Add (A) to the kettle containing the washed and drained rice.
Pour water up to 2 go memory and mix.
Add 1 and crushed consomme and butter.
Cover the whole with nori seaweed.
Cook rice in normal cooking mode. -
3)
Finish
06:50
Mix the whole thing a lot.
Point
・ There is no problem even if you use excess damp seaweed.
・ By cutting the bacon into cubes, it becomes an accent to the texture.
・ By adding butter, aroma and richness are added.
・ Crush the consomme into small pieces before adding.
・ Once cooked, mix evenly so that there is no unevenness.
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Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 10minutes
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