#Meat dish #Vegetable dishes #Appetizers #Side dishes #Appearance #Popular YouTuber (more than 100,000 registered users) #Over 10,000 views #Reproduction dish

Sukiyaki Vermicelli | Transcription of [Kottaso Recipe]'s recipe at will

お気に入りに追加

Kottaso Recipe [Kottaso Recipe]

Number of Subscribers: 80.7万人
Number of View: 2.1億回
Number of Videos: 970本

Ingredients

Cut off beef : 400g
春雨 : 1パック
ピーマン : 2個
ニンジン : 2本
タマネギ : 1個
ニラ : 適量
椎茸 : 6個
しめじ : 1/2パック
（A）醤油 : 大さじ3
（A）みりん : 大さじ2
（A）酒 : 大さじ1
（A）砂糖 : 大さじ2
（A）黒コショウ : 適量
（A）コチュジャン : 小さじ1
（A）おろしニンニク : 小さじ1/3
（A）丸鶏がらスープ : 小さじ1/2
ごま油 : 適量

Time required

40minutes

Procedure

1) Make sauce and soak the meat 01:06
Put (A) in a bowl, mix, add beef, knead well, and soak in sauce.
2) Cut vegetables 03:28
Cut the peppers into julienne, the chives to the same length as the peppers, the carrots into julienne, the onions into thin slices, and the shiitake mushrooms by removing the stems and slicing.
3) Fry the ingredients 05:45
Put sesame oil in a frying pan, add onions and fry on medium heat. When the onions are oiled, add beef, and when 70-80% cooked, add carrots and fry.
4) 春雨を茹で具材に加える 08:09
ニンジンにも火が通ったら別の鍋で春雨を茹で、3にピーマンと椎茸、しめじを加えて炒め合わせる。フライパンに1の漬けダレを加えたら全体に馴染ませたら、茹で上がった春雨を加えて全体を混ぜ合わせる。
5) 仕上げる 09:22
4にニラを加えて混ぜ合わせ、30秒ほど置いたら黒コショウをかけて完成。

Point

・ Ingredients are for 4 servings.
・ The point of deliciousness is the sukiyaki-style sauce with a slightly different flavor.
・ Commercially available sukiyaki sauce can be used as a substitute for the process of making 1 sauce.
・ It is possible to soak the beef in 1 for a short time, but if possible, it is better to soak it for about 30 minutes.
・ When adding beef to the ingredients in step 3 and frying, add only the beef first and fry without adding the pickled sauce at this timing.
・ Boil the vermicelli for 1 minute shorter than the label on the bag.
・ Add the vermicelli boiled in step 4 to the frying pan, and stir-fry the vermicelli so that it absorbs water.
・ It's easy to make, and it's a recommended dish that you can use as a side dish as well as a side dish.
・ You may put red pepper etc. on the finish if you like.