磯辺焼き（鶏つくねの磯辺焼き）｜兼業主夫ケンのキャンプ飯チャンネル / Ken Outdoor Cookingさんのレシピ書き起こし
Ken Outdoor Cooking Time required : 20minutes
#Meat dish
#Vegetable dishes
#casserole
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
水炊き｜キャイ〜ンのティアチャンネルさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 6.4万人
- Number of View
- 1,121.4万回
- Number of Videos
- 546本
Ingredients
- 白菜 : 適量
- 鶏の手羽元 : 適量
- 生姜 : 適量
- Cooking sake (sake) : 4 tbsp
- 白だし : 大さじ1
- 小ねぎ : 適量
- いりごま : 適量
Time required
30minutes
Procedure
-
1)
Cut Chinese cabbage and ginger
03:27
Cut Chinese cabbage into bite-sized pieces and put them in a pan.
Cut the ginger into julienne and add to the pan. -
2)
Add chicken and seasonings
04:28
Put the wings in a pan and add cooking sake and white sauce.
-
3)
Boil in a pot
05:19
Cover and simmer over low heat for 15-20 minutes.
-
4)
仕上げる
11:30
時間が経ったら、小ねぎといりごまを散らして完成。
Point
・ You do not have to peel the ginger skin.
・ Ginger may be sliced instead of shredded.
・ For cooking sake, use sake that does not contain salt.
・ Recommended to eat with yuzu pepper, salt, and ponzu sauce.
・ It is recommended to put rice in the soup and cook porridge.
関連するレシピ
白和え（ニラとこんにゃくと人参の白和え）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 20minutes
タンドリーチキン（鶏むね肉のタンドリーチキン）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 20minutes
パスタ（ミニトマトのパスタ）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 15minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
