チャーハン（麻辣チャーハン）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 15minutes
Mackerel can (boiled in water) gratin | Tenu Kitchen's recipe transcription
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Ingredients
- Boiled mackerel can : 1 can
- ☆ Curry powder : 1 tsp
- ☆ Mayonnaise : 2 tablespoons
- ☆ Garlic : 4cm
- cheese : plenty
Time required
11minutes
Procedure
-
1)
Put seasoning in a boiled mackerel can
00:36
Put a star in a boiled mackerel can and mix the whole while loosening the mackerel.
-
2)
Topped with cheese
01:09
Top with plenty of pizza cheese.
-
3)
Bake in a toaster
01:16
Bake in a toaster for about 10 minutes.
Point
・ For safety, remove the surrounding labels.
・ Be careful not to get burned.
・ In step 3, when the surface is browned in about 5 minutes, cover it with aluminum foil and bake.
・ By mixing curry powder, it is spicy and enhances the taste of mackerel, making it addictive.
・ Simply put the seasoning directly into the mackerel can, loosen and mix, put plenty of cheese on it, and bake it in a toaster.
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