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バナナケーキ|Nino's Homeさんのレシピ書き起こし

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Number of Videos
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Ingredients

  • banana : One
  • (A)サラダ油 : 適量
  • (A)グラニュー糖 : 20g
  • 卵 : 1個
  • (B)グラニュー糖 : 70g
  • (B)サラダ油 : 40g
  • (C)牛乳 : 120g
  • (C)酢 : 10g
  • (C)バニラエッセンス : 5g
  • 薄力粉 : 140g
  • ベーキングパウダー : 6g

Time required

60minutes

Procedure

  1. 1) Cut the banana 00:11

    Peel the banana and cut it to a suitable thickness.

  2. 2) Line up the bananas 00:33

    Lightly coat the frying pan with the salad oil (A).
    Sprinkle with granulated sugar from (A) and line up the bananas.

  3. 3) Make egg juice 01:03

    Put eggs and granulated sugar (B) in a bowl and mix.
    Add (B) salad oil and (C) and mix.

  4. 4) Add flour 01:49

    Sift the cake flour and baking powder and mix.

  5. 5) 仕上げる 02:28

    生地を2に加え、蓋をして弱火で30分程焼く。
    裏返し、再度蓋をして8分程焼いたら完成。

Point

・ A frying pan with a diameter of 22 cm is recommended.
・ If you like, it is also recommended to sprinkle powdered sugar on the finish.
・ If you like, it is recommended to add toppings such as nuts.
・ When baking the dough, it is advisable to adjust the heat while watching the situation from time to time.

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