丼（ささみソースカツ丼）｜食事処さくらさんのレシピ書き起こし
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 30minutes
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Cheese French Toast ｜ Easy recipe at home related to cooking researcher / Yukari's Kitchen's recipe transcription
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Ingredients
- Bread (cut into 4 pieces) : 1 sheet
- スライスチーズ : 2枚
- 牛乳 : 100ml
- 卵 : 1個
- 有塩バター : 5g
- グラニュー糖 : 適量
Time required
30minutes
Procedure
-
1)
Cut bread and cheese
01:23
Cut sliced cheese and bread into 4 equal parts.
Make a cut in the bread and sandwich the sliced cheese. -
2)
Make egg juice
02:48
Melt the eggs, add milk and mix.
-
3)
Soak the egg liquid in the bread
03:07
Arrange the bread in a vat and soak the egg liquid in the whole.
-
4)
食パンを焼く
03:52
フライパンに有塩バターを溶かし、火を止める。
食パンを並べて蓋をし、弱火で焼き色がつくまで焼く。
食パンを裏返し、再度蓋をして焼き色がつくまで焼く。 -
5)
仕上げる
04:59
火を止め、食パンにグラニュー糖をまぶして裏返す。
弱火にかけ、グラニュー糖をまぶして焦げ色がつくまで焼く。
Point
・ You can choose the type of sliced cheese you like.
・ When using unsalted butter, it is recommended to add salt to the egg liquid.
・ You may use 5 or 6 slices of bread.
・ Because the baking time changes depending on the frying pan used, watch the situation in a timely manner.
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