炭酸漬け（シャインマスカットの炭酸漬け）｜料理教室のBonちゃんさんのレシピ書き起こし
Cooking class Bon-chan Time required : 5minutes
#Vegetable dishes
#Fried food
#Speed cooking
#For children
#For parties
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
フライドポテト｜table diary 식탁일기さんのレシピ書き起こし
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- Number of Subscribers
- 529.0万人
- Number of View
- 18.1億回
- Number of Videos
- 547本
Ingredients
- Potatoes : 1 piece
- コーンスターチ : Appropriate amount
- 卵 : 1 piece
Time required
15minutes
Procedure
-
1)
Cut potatoes
00:20
Slice the potatoes thinly and arrange them in two rows.
-
2)
Put on potatoes
00:45
Sift the cornstarch on the potatoes in the first row.
Divide the egg into yolk and egg white, and apply the egg white to the potatoes in the second row.
Combine two potatoes.
Stack the combined potatoes, cut into squares, and cut in half. -
3)
Fry potatoes
02:18
Put the frying pan on low heat and put two in oil.
When the potatoes are inflated, fry for another 20 seconds.
Complete when both sides are browned.
Point
-Easy french fries recipe.
・ Slice the potatoes to a thickness of about 1 mm.
・ Brush cornstarch on the surface of sliced potatoes.
・ Use oil about 2 cm from the bottom of the pot.
・ When bubbles start to come out from the chopsticks, fry the potatoes.
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