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フライパンで簡単!少ない材料でお手軽!ひんやり美味しい豆腐わらび餅|料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし

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再生回数
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動画数
1,316本

材料

  • Silken tofu : 300g
  • 砂糖 : 大さじ2
  • 豆乳 : 70ml
  • 片栗粉 : 80g
  • きな粉 : 適量

所要時間

40分

手順

  1. 1) mix 01:15

    Put silken tofu and sugar in a bowl, crush with a whisk and mix.
    Add soy milk and mix.
    Add potato starch and mix to avoid lumps.

  2. 2) Strain 01:57

    Place the frying pan down, strain 1 on it and put the dough in the frying pan.

  3. 3) To heat 02:18

    Heat 2 over low heat and mix with a rubber spatula.
    When it hardens, increase the mixing speed.
    Mix by crushing the solidified part with a rubber spatula.
    Turn off the heat and mix.
    Heat over low heat while mixing for about 2 minutes.
    Turn off the fire.

  4. 4) 冷やす 03:50

    タッパーを水(分量外)で濡らす。
    3をタッパーに入れる。
    ゴムベラを濡らして生地を平らにする。
    バットに氷水(分量外)を入れ、その中にタッパーを入れる。
    キッチンペーパーを被せ、粗熱を取る。
    冷蔵庫で1時間冷やす。

  5. 5) 切る 07:13

    Wet the surface of 4 with water (outside the amount).
    Discard excess water (outside the amount).
    Take the dough around with a rubber spatula, turn the tapper over and place the dough on a cutting board.
    Cut to the desired size with a kitchen knife moistened with water (not included in the amount).

  6. 6) 仕上げる 08:02

    5にきな粉を振る。

Point

・ Although unadjusted soymilk is used for soymilk, flavored soymilk may be used. In that case, adjust the amount of sugar.
・ In step 1, add the potato starch without sieving.
・ During step 2, strain the dough to make it more palatable.
・ During step 3, if you heat it over medium or high heat, the dough will harden and become lumpy.
-Uses a tapper with a capacity of 800 ml of about 14 cm to 10 cm.
・ In step 4, wetting the tapper with water (outside the amount) makes it easier to remove the dough.
・ When heating in a microwave oven, strain it in step 2 and then put it in a bowl and cover it with plastic wrap to open the air inlet / outlet. Heat in a microwave oven at 600W for 2 minutes and mix while crushing with a rubber spatula. Heat in a microwave oven at 600W for 1 minute and 30 seconds, and mix while crushing. Cover with plastic wrap and heat in a microwave oven at 600W for 1 minute and 30 seconds to mix.
・ If you like, you can sprinkle black honey (not included in the amount).
・ The time required to cool in the refrigerator is not included in the required time.

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