レアチーズケーキ（ヨーグルトのレアチーズケーキ）｜ゆう スイーツ研究家さんのレシピ書き起こし
Yu Sweets Researcher Time required : 30minutes
#Fried food
#Appetizers
#Side dishes
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#Over 10,000 views
#Reproduction dish
#Easy
Crispy fried chicken | table diary 식탁일기's recipe transcription
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Ingredients
- chicken breast : 2 pieces (300g)
- (A) salt : 小さじ1.5
- (A) sugar : 小さじ1
- (A) chili powder : 小さじ1
- (A) Garlic powder : 小さじ1
- (A) Onion powder : 小さじ1
- (A) Pepper : 小さじ0.5
- 卵 : 1個
- 薄力粉 : 110g
- (B) Cornstarch : 55g
- (B) salt : 小さじ1
- (B) chili powder : 小さじ1
- (B) Garlic powder : 小さじ1
- (B) Onion powder : 小さじ1
Time required
20minutes
Procedure
-
1)
Season the chicken breast
00:12
Cut the chicken breast into bite-sized pieces and beat with the back of a knife.
Put in a bowl, add seasoning (A) and egg and mix.
Cover with plastic wrap and let it rest in the refrigerator for 2 hours. -
2)
prepare the clothes
01:08
Add the seasoning (B) in a bowl with cake flour and mix.
-
3)
dress 1
01:41
Put cold water in another bowl.
Put the chicken from step 1 into the bowl from step 2, lightly coat it with the batter, and sift the excess batter.
After soaking in cold water and draining, put the batter of 2 again. -
4)
油で揚げる
02:20
揚げる直前に粉をふるい、揚げ油に入れて2分揚げる。
揚がったらバッドに上げ、油を切って完成。
Point
・It is good to apply the seasoning firmly.
・The required time does not include the time to rest in the refrigerator.
・Use weak flour or all-purpose flour.
・Put batter on and fry when cracks appear.
・Do not touch for 2 minutes after frying.
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