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Grilled rice balls (egg, cheese)

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材料

  • rice (hot) : 200-250g
  • (A) Soy sauce : 大さじ1/2
  • (A) Pizza cheese : 40g
  • (A) Consomme (granules) : 1/2 teaspoon
  • egg : 1個
  • バター : 小さじ1/2

所要時間

15分

手順

  1. 1) combine ingredients 01:36

    Put warm rice in a bowl.
    Add (A) and mix.
    Add the eggs and mix well while melting the cheese.

  2. 2) Cook 02:32

    Put butter in a frying pan and heat it over low heat.
    Once the butter has melted, spread the butter all over the pan.
    Put 1 in a frying pan and spread it evenly to shape.
    Bake for about 5 minutes and check the color of the underside.
    When the whole is browned, flip it over.
    Cook the other side in the same way.

  3. 3) Serve 04:18

    Turn 2 upside down on a plate and complete.

Point

・The amount is for one person.
If you don't have butter, you can substitute olive oil or salad oil.
・You can arrange it as you like, such as chopping and mixing ham or bacon.
・You can cut it into ochazuke style.
・If you can't flip the pan, slide the rice from the frying pan onto a plate, cover it with the frying pan, and turn it over.
・Because cheese for pizza has a role to stick rice and rice together, it is good to add a lot.
・It can be easily made in a short time and is very delicious.

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