apron Time required : 2minutes
アイス(牛乳アイス)|ホッとケーキさん。さんのレシピ書き起こし
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- Number of Videos
- 187本
Ingredients
- Milk (first come, first served) : 100ml
- 練乳 : 1本(120ml)
- 牛乳(後入用) : 400ml
Time required
3minutes
Procedure
-
1)
Make ice cream
00:30
Put milk (add first) and condensed milk into a storage container.
Heat in a 600W microwave for 40 to 50 seconds.
Mix with a rubber spatula.
Add the milk (to be added later) and mix. -
2)
Freeze
01:37
Cover 1.
Freeze in the freezer for 2 to 3 hours.
Mix the mass with a spoon.
Chill in the freezer for 3 to 4 hours.
Once solidified, place in the refrigerator for 20 to 30 minutes. -
3)
Plate
02:49
Scoop step 2 into a bowl and it's done.
Point
- Serves approximately 10-12.
・Use a freezer-safe storage container with a capacity of approximately 1000ml.
-You can also use a candy maker to make popsicle sticks.
- If using a candy maker, put 100ml of milk and 70g of condensed milk in a heat-resistant container and heat in a 600W microwave for 40 to 50 seconds, add 200ml of milk, mix, place in the candy maker and freeze.
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