A challenge to sprinkle! Time required : 15minutes
ケーキ(りんごケーキ)|syun cookingさんのレシピ書き起こし
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- 1,437本
Ingredients
- Apple : 1 piece
- ホットケーキミックス : 200g
- バニラアイス : 1個
Time required
70minutes
Procedure
-
1)
Prepare vanilla ice cream
00:14
Put vanilla ice cream in a bowl.
Heat in a 500W microwave oven for 2 minutes. -
2)
make the dough
00:32
Mix 1 evenly and dissolve.
Add the pancake mix and mix until the flour disappears. -
3)
prepare apples
01:10
Cut the apple into 8 equal parts.
remove seeds.
Cut half into 0.5 cm to 1 cm width.
Thinly slice the other half. -
4)
りんごと生地を混ぜる
02:33
0.5cm〜1cm幅に切ったりんごを生地に加える。
混ぜて絡める。 -
5)
型に入れる
02:56
Spread a cooking sheet on the mold.
Add 4 and arrange so that there are no gaps.
Arrange the sliced apples. -
6)
焼く
04:14
天板に5を乗せる。
180度に予熱したオーブンで40分〜50分焼く。
ケーキクーラーに乗せて粗熱をとる。 -
7)
仕上げる
04:52
Remove cake from mold.
Complete by cutting into the size of your choice.
Point
- Do not use eggs and butter.
・Melting the surroundings of the vanilla ice cream makes it easier to take out.
・Uses small to medium-sized sweet apples.
・Be careful not to cut your hands when cutting apples.
- Uses a 15 cm round shape.
・If you apply a thin layer of oil to the mold, you can lay the cooking sheet neatly.
・It is a measure of completion if the dough does not stick to the baked dough with a toothpick.
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