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Pancakes (oatmeal pancakes)｜Transcription of Bon-chan's recipe from the cooking class

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Cooking class Bon-chan

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Ingredients

oatmeal : 15g
水 : 大さじ1
卵 : 1個
砂糖 : 大さじ1
塩 : 少々
油 : 適量

Time required

15minutes

Procedure

1) grind oatmeal 01:06
Put the oatmeal in a blender and grind it for 1 minute to 1 minute 30 seconds to form a powder.
2) make dough 01:35
Separate the eggs into whites and yolks.
Add oatmeal and water to a bowl and mix.
Add egg yolk and mix, add salt and mix.
3) making meringue 02:19
Place the egg whites in a small bowl and beat with a hand mixer.
When the egg whites become white, add sugar and beat for another minute.
4) 生地とメレンゲを合わせる 03:44
Add a small amount of meringue to the bowl from step 2, mix, and pour back into the meringue bowl.
Mix everything quickly.
5) 加熱する 04:33
ホットプレートに油をひき、4の生地を円形になるように流し入れる。
蓋をして中火で3分程焼く。
パンケーキを裏返し、3分程焼いて完成。

Point

・Oatmeal uses rolled oats. If you use the powder type, you don't have to grind it.
・When making the meringue in step 2, the amount of egg whites is small, so tilt the bowl while whisking.
・It is a good idea to preheat a hot plate, etc., so that the dough can be baked as soon as it is ready.
・Oil can be replaced with butter.
・If you like, you can add butter, honey, maple syrup, etc. as toppings at the end.