パスタ（明太子パスタ）｜夕方食堂さんのレシピ書き起こし
Evening cafeteria Time required : 20minutes
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Donburi (Pork Sukiyaki Donburi)｜Dareuma [Cooking Researcher]'s recipe
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Ingredients
- pork : 50g
- 長ネギ : 1/4本
- 卵 : 1個
- ご飯 : 適量
- (A)しょうゆ : 大さじ1と1/2
- (A)酒 : 大さじ1
- (A)みりん : 大さじ1
- sugar : 大さじ1
- 油 : 大さじ1/2
Time required
7minutes
Procedure
-
1)
make preparations
01:38
Cut the spring onions diagonally.
Cut the pork into bite-size pieces. -
2)
bake
01:58
Put oil in a frying pan and put it on low heat.
Sprinkle half the sugar evenly over the frying pan, spread out the pork and add the green onions.
After heating for 1-2 minutes, crack an egg into the center.
When the egg whites are cooked, add (A) and the rest of the sugar, and heat until the sauce thickens. -
3)
finish
03:54
Place the rice in a bowl and place 2 on top to complete.
Point
・If you like, you can also add thinly sliced shiitake mushrooms.
・Use pork sesame meat. If you like, you can change it to pork belly.
・If you like, you can sprinkle shichimi pepper at the end.
・By sprinkling sugar in a frying pan in advance and then grilling the pork, the sugar will caramelize and give it a fragrant finish.
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