ケーキ（カップアイスクリームとギリシャヨーグルトのケーキ）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 40minutes
餅（クリームシチュー餅）｜けんますクッキングさんのレシピ書き起こし
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- Number of Videos
- 1,893本
Ingredients
- Mochi : 1 piece
- ベーコン : Three
- 玉ねぎ : 1/4個
- 万能ネギ : 適量
- クリームシチューの素 : 大さじ1
- water : 200cc
- 粉チーズ : 適量
Time required
6minutes
Procedure
-
1)
boil water
01:19
Boil water in a pot.
-
2)
Prepare cream stew base
01:27
Put the cream stew ingredients in a plate.
-
3)
prepare the ingredients
01:40
Cut the onion into thin slices.
Cut the bacon into bite-size pieces. -
4)
加熱する
01:57
1を2に入れる。
餅と3を入れる。
ラップを被せて、中央に3ヶ所穴を開ける。
電子レンジで600W3分加熱する。 -
5)
仕上げる
03:36
4に粉チーズと万能ネギをかけて完成。
Point
・A recipe that arranges rice cakes that can be made in 6 minutes into a cream stew.
・Because it will boil over when heated in the microwave, use a plate that is larger than the amount.
・It's the perfect dish for busy mornings and when you're feeling a little hungry.
・You can make it in units of 2 or 3.
・You can change the taste by adding black pepper or Tabasco.
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