ドーナツ（餅ドーナツ）｜ syun cookingさんのレシピ書き起こし

Cut the kirimochi into small pieces.
Split at the cut.
Place in a bowl and fill with water.
Heat in the microwave at 500W for 3 minutes.
Break the kirimochi with a whisk and mix.
Heat again at 500W for 3 minutes in the microwave.

Add hot cake mix to 1 and mix with a rubber spatula.
When there are no more lumps or powder, form into a lump.

Divide 2 and round.

サラダ油(分量外)をフライパンに入れ、150度に温める。
3を入れて転がしながら揚げる。
中まで火が通って揚げ色がついたら網に上げて油を切って完成。