サラダ（かぼちゃとクリームチーズのたまごサラダ）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 25minutes
#Vegetable dishes
#salad
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
サラダ（コールスローサラダ）｜夕方食堂さんのレシピ書き起こし
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- Number of Subscribers
- 29.1万人
- Number of View
- 4,539.4万回
- Number of Videos
- 645本
Ingredients
- cabbage : 1/4 ball
- にんじん : 適量
- 紫キャベツ : 適量
- マヨネーズ : 60g
- (A) Vinegar : 20cc
- (A) sugar : 小さじ1
- (A) Worcestershire sauce : 小さじ1/2
- (A) grain mustard : 小さじ1
- (A) Tabasco : 2〜3滴
- 塩胡椒 : 少々
Time required
15minutes
Procedure
-
1)
prepare the vegetables
00:45
Shred the cabbage, carrots and purple cabbage.
put in a bowl.
Add water (not listed) and let it drain for 3 minutes.
Drain with a salad spinner. -
2)
make seasoning mix
02:40
Put (A) in a container and mix.
-
3)
soften
03:14
Add 1 to 2 and mix.
Sprinkle with salt and pepper to mix. -
4)
盛り付ける
03:37
お皿に3を盛る。
パセリ(分量外)を散らして完成。
Point
・It is more delicious to make and eat each time than to make it ahead of time.
・If you push the knife forward while shredding, the cross section will cut cleanly and the texture will be better.
・You can cut vegetables with a slicer.
・Add aonori to your liking for a delicious finish.
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