赤飯｜ 和菓子お兄さん【タダヒロのお菓子作り】さんのレシピ書き起こし

Add glutinous rice and white rice to the inner pot of the rice cooker.
Sharpen with water (not listed).
Add water (not listed) to absorb water.

Put beans and water in a bowl.
Put in a pot and bring to a boil.
Reduce heat to low and simmer for 10 minutes.

Discard 1 water (not listed).
Enter 2.
Add water (not listed) up to the 3rd stage.
Mix to evenly distribute the adzuki beans.
Put in a rice cooker and cook.
Mix and blend.

Place 3 in a bowl.
Sprinkle with sesame salt to complete.