Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 15minutes
煮物(鶏とブロッコリーの豆乳カレー煮)|1型糖尿病masaの低糖質な日常さんのレシピ書き起こし
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Ingredients
- Chicken thigh : 300g
- 冷凍ブロッコリー : 200g
- (A) Consomme granules : 小さじ1/2
- (A) Curry powder : 小さじ1
- (A) Low sugar soy milk : 200ml
- (A) Garlic tube : 少々
- ローリエ : 1枚
- オリーブオイル : 適量
Time required
20minutes
Procedure
-
1)
prepare the ingredients
01:00
Cut the chicken thigh into bite-sized pieces.
Cut the frozen broccoli into bite-sized pieces. -
2)
heat up
01:39
Heat a frying pan and pour olive oil.
Add the chicken thighs and grill over medium to high heat.
Add frozen broccoli and drizzle with olive oil.
Add (A) and mix.
Add bay leaf, cover, and simmer over low heat for 6 minutes.
Open the lid and mix. -
3)
Serve
02:52
Complete with 2 in a vessel.
Point
・Recipe for low-sugar, high-protein chicken and broccoli in soy milk curry.
・The amount is for two people.
・Carbohydrate content per serving is 3.5g.
・During step 2, taste and adjust the strength of each seasoning to your liking.
・You can easily make it by cutting the ingredients and simmering.
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