餃子（油揚げの餃子）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 25minutes
#Tofu dish
#Sweets
#For children
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
ドーナツ（豆腐ドーナツ）｜syun cookingさんのレシピ書き起こし
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- Number of Subscribers
- 101.0万人
- Number of View
- 3.3億回
- Number of Videos
- 1,437本
Ingredients
- silken tofu : 200g
- ホットケーキミックス : 150g
- 白玉粉 : 50g
- (A) powdered sugar : 適量
- (A) water : 適量
Time required
30minutes
Procedure
-
1)
make the dough
00:07
Put silken tofu in a bowl and mix with a spatula.
Add shiratama flour and mix until there are no lumps.
Add the pancake mix and mix until there are no lumps or flour.
Make a lump. -
2)
mold
01:26
Apply salad oil (not listed) on your hands.
Take 80g each of 1 and arrange 8 donuts on a cooking sheet.
Mold the rest in the same way. -
3)
fry
02:24
Put 2 in oil (not listed) heated to 150-160 degrees.
Color fried on both sides.
When the fire goes through the middle, raise it to the net.
Fry the rest in the same way. -
4)
アイシングを作る
03:43
容器に(A)を入れてダマと粉気が無くなるまで混ぜる。
-
5)
仕上げる
04:11
油を切った3に4をかけて完成。
Point
・In the subtitles of the video, the amount of hot cake mix is 200g, but the correct amount is 150g.
・Drain the silken tofu.
・During step 2, apply salad oil (not listed) on your hands to make the work easier.
- No butter, eggs or baking powder needed.
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