肉巻き（オクラ肉巻き）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 25minutes
葛もち｜和菓子お兄さん【タダヒロのお菓子作り】さんのレシピ書き起こし
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Ingredients
- (A) Kudzu powder : 25g
- (A) water : 175g
- (A) sugar : 10g
- (B) brown sugar : 15g
- (B) water : 15g
- きな粉 : 適量
Time required
10minutes
Procedure
-
1)
make the dough
00:56
Put (A) in a bowl and mix with a whisk to break up the arrowroot powder.
Put in frying pan.
Mix with a spatula and when it becomes thick and transparent, mix while heating over low heat for 2 minutes. -
2)
cool
03:02
Put 1 in the mold.
Chill in refrigerator. -
3)
make black honey
04:01
Put (B) in a bowl.
Heat in the microwave at 600W for 2 minutes. -
4)
仕上げる
04:44
Sprinkle water (not listed) on top of step 2 and insert a spatula into the rim of the mold.
Remove onto plastic wrap.
Cut into desired size.
Serve on a plate and finish with soybean flour and 3.
Point
・The amount is for 1 to 2 people.
・You can use a pot instead of a frying pan.
・During step 1, if the heat is too strong, it will burn.
・The mold uses a tofu pack.
・Wet the mold with water (not listed).
・Chilling time in the refrigerator is not included in the required time.
・You can easily make black honey in a microwave oven.
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