Kuma's limit cafeteria Time required : 15minutes
クラッカー(ネギクラッカー)|cook kafemaruさんのレシピ書き起こし
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Ingredients
- (A) soft flour : 120g
- (A) baking powder : 3g
- 牛乳 : 20g
- ごま油 : 26g
- きび砂糖 : 30g
- ネギ : 30g
- 岩塩 : 1g
Time required
40minutes
Procedure
-
1)
prepare the green onions
00:07
Finely chop the leek.
-
2)
make the dough
00:39
Pour the milk into the bowl.
Add sesame oil and mix with a whisk.
Add cane sugar and mix.
Add 1 and mix.
Add (A) and mix with a rubber spatula in a cutting motion. -
3)
mold
02:18
Sandwich 2 with a cooking sheet.
Roll out to 5mm thickness with a rolling pin and cut out with a mold.
The remaining dough is piled up and pressed with a rolling pin and hollowed out with a mold. -
4)
焼く
04:35
天板に3を並べる。
岩塩を振る。
オーブンで170度18分焼いて完成。
Point
・The amount is equivalent to 16m of 4cm square crackers.
・Use sesame oil with no peculiarities.
・Do not substitute rock salt with refined salt, as it will result in a salty finish.
・Preheat the oven to 170 degrees.
・In step 3, if the dough becomes soft, cool it in the freezer.
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