チャンプルー（そうめんチャンプルー）｜元気ママキッチンさんのレシピ書き起こし
Cheerful mom kitchen Time required : 15minutes
#Bread
#Tofu dish
#Speed cooking
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#diet
#Easy
パン（木綿豆腐と米粉のパン）｜和菓子お兄さん【タダヒロのお菓子作り】さんのレシピ書き起こし
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- Number of Subscribers
- 24.2万人
- Number of View
- 3,008.2万回
- Number of Videos
- 530本
Ingredients
- (A) Firm tofu : 150g
- (A) Rice flour : 75g
- (A) Sweetener : 25g
- (A) baking powder : 6g
- 水 : 5〜10g
Time required
10minutes
Procedure
-
1)
prepare the mold
01:54
Cover the mold with plastic wrap.
-
2)
make the dough
02:16
Put (A) in 1.
Mix with a rubber spatula.
Add water and mix.
level it out. -
3)
heat up
03:44
Complete by heating 2 in a microwave oven at 600W for 3 minutes.
Point
・Bread recipes that are ideal for dieting.
・Do not use dry yeast.
* Sugar may be substituted for the sweetener.
・Uses a pound cake mold.
・Firm tofu does not need to be drained.
・Rice flour does not have to be for confectionery.
・You can add water from the beginning.
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クロワッサンロール（冷凍パイシートのクロワッサンロール）｜まんまるkitchenさんのレシピ書き起こし
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