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45minutes
Place the chocolate ice cream in a bowl.
Heat in the microwave at 500W for 2 minutes.
Mix and dissolve.
Add the pancake mix and mix until there are no lumps or flour.
Make a lump.
Put 1 in a mold lined with a cooking sheet.
Flatten the surface of the dough.
Bake in the oven at 180 degrees for 10 minutes, then remove and make a cut.
Bake another 20 minutes.
Remove from the mold and remove the rough heat to complete.
・I use a mold of 18 cm.
・A recipe for a pound cake that can be made with only two ingredients.
- Do not use eggs, butter or baking powder.
・Preheat the oven to 180 degrees.
・It is easier to take out the chocolate ice cream if it is returned to room temperature.
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